Always perfect every time and this is her mashed potatoes recipe. They are thick, but smooth, dense and fluffy, but not dry. It really depends on your taste! In our opinion, our Mom makes the best mashed potatoes. They can easily get too thin or too whipped, too dense or not dense enough. In just a few simple steps you’ll have delicious mashed potatoes for Thanksgiving, Sunday dinner or just a side to weeknight meatloaf. These creamy, buttery mashed potatoes are the perfect side dish for turkey and gravy, oven roast beef or pork chops.
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